freyley (freyley) wrote,


I finished the spice racks.

There were duplicates (though mostly empty) of cinnamon, cardamom, ginger, thyme, coriander, chili, and curry. There are still duplicates of curry -- they're different. Now we're down to 28 spices, 4 blends we use (curry, curry, curry, old bay), and 4 blends we don't (nanami, ras el hanout, caribbean, 5-spice). Kevin's bringing home paprika to fill out the penultimate open slot in the spices section.

Any spices you think we're missing and need to have? Here's the current list:

Allspice (and whole), Star anise, basil, cardamom (and whole), cayenne, chili, chipotle, cinnamon, cloves (and whole), coriander (and whole), cumin (and whole), dill, ginger, marjoram, mustard, nutmeg, oregano, parsley, red pepper flakes, savory, tarragon, thyme, turmeric.
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